Picnic foods should be colourful, tempting and delicious – as well as practical to transport and easy to unpack, with utensils and packaging kept to a minimum. This book features recipes for sharing boards; pasta, rice and grain salads just requiring a fork; chilled soups, bite-sized snacks and treats; and refreshing drinks to enjoy in the sunshine. Whether you’re packing a cool box for the car, hopping on your bike with a basket, or hitting the beach with a hamper, here is all the recipe inspiration you need.